Hong Kong iBean Soya Beancurd

Thanks Yong Wei for organising this Soya Beancurd session. What beats having a Tao Huay on a cool rainy days. So we made our way down to Golden Mile Food Centre, 505 Beach Road to have our dessert session at Hong Kong iBean.

We are so glad to have Jacky, the lady boss's son, with us that day. He shared with us the story and the journey of iBean.

The family had spent months trying to engineer the perfect modernized beancurd pudding, that would cater to all, regardless of age.

Success doesn't come by easy, Jacky's whole family was their mum's guinea pig, they have to try out the best taste of beancurd made my her every day.

There are 5 different flavours of beancurd pudding available:

- Original
- Almond
- Green Tea

- Strawberry
- Durian

Of all, I actually love the durian flavour. In fact, I'm not someone who love durain. I will shoo away from it. But just one mouthful down and I fall in love with the durian beancurd. It is super delicious and the amount of durian added is just right. It tastes even better in second mouth. We help ourselves to our 2nd durian beancurd, we just couldn't stop ourselves with it. Seems like everyone shared the same thinking too because the durian flavour are all sold out every single day.

The original flavour, almond, strawberry and the green tea beancurd taste equally good as well. The texture is so smooth, easily glided down my throat. I love their creativeness on coming out with the 2 new flavours - strawberry and green tea. It's just so special about them, no other stores (not that I know of) have come up with these flavours.

Are you already feeling tempted to try them out?

Hong Kong iBean also provide delivery to customer. With a minimum purchase of 30 beancurds, you can have these delicious beancurds deliver to you personally.

Location:

Golden Mile Food Centre, 505 Beach Road

Operating hour:

Mon to Sun: 9:00 am-9:30 pm
For more information, please visit https://www.facebook.com/HongKongiBean?sk=info


Thanks Hong Kong iBean for these wonderful Tao Huay session and allowing us to takeaway the beancurd home.

Both my family and I enjoyed the beancurd. We are craving for more now, sure to come back for more.