Friday 10/5/24I made a revisit back to Craftsmen Specialty Coffee for lunch after 3 years.I had Egg Benedict where the poached egg and blackforest ham sat on top of English muffin. Break open the egg to let the silky yolk mix with the ham and muffin, creating a harmony of textures.
Wednesday 22/5/24
I had Smoked Duck Carbonara ($22++) with spinach and walnuts. The dish leaned towards the creamier side, it became a bit too rich halfway eating. I would have preferred a slightly more watery sauce to balance the richness.
Saturday 25/5/24
We visited Amano, an Italian restaurant located at Namely Place in the area of Bukit Timah neighbourhood. The restaurant offers authentic flavours of Italian cuisine, featuring popular dishes such as pasta and pizzas.
There is currently a 1-for-1 promotion for pizza and pasta, making it quite worth it to order this. I had Capellini Bacon ($28++), but unfortunately, I found it to be quite normal and lacking in flavour.
The Warm Lava Cake ($13++) was topped with a scoop of vanilla ice cream, creating a delightful combination. The lava cake was moist and filled with rich chocolate flavour.
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